Vitis comprises robust deciduous climbing plants featuring tendrils and lobed foliage. They produce inconspicuous green flowers that give way to frequently edible grapes. Certain species also exhibit notable color changes in their leaves during the autumn months.

Vitis

Vitis '8909-05'

Vitis '9363-16'

Vitis 'Abundante' (F)

Vitis 'Acs V 01'PBR

Vitis 'Alden' (O/B)

Vitis 'Alegrillo Negro'PBR

Vitis 'Alnwick Seedling' (B/G)

Vitis 'Alval'

Vitis 'Amandin' (G/W)

Vitis 'Amgrapone'PBR

Vitis 'Apulia'PBR

Vitis 'Aris' (O/W)

Vitis 'Arrafourteen' (R)

Vitis 'Arratwentyfour'PBR

Vitis 'Atlantis' (O/W)

Vitis 'Attiki'

Vitis 'Aurore' (W)

Vitis 'Autumn King'PBR (W/S)

Vitis 'Avanti'PBR

Vitis 'B34 82'PBR

Vitis 'Baco Noir' (O/B)

Vitis 'Bata' (O/R/B)

Vitis 'Beauty Seedless' (B/S)

Vitis 'Bianca' is a deciduous climbing vine characterized by its rounded, lobed leaves, which feature unevenly serrated margins. During the summer, it produces inconspicuous greenish flowers, which give way to abundant clusters of edible white grapes in the fall. This cultivar thrives in outdoor settings, particularly in warmer climates. It is also utilized in the production of wine.

Vitis 'Bianca' (O/W)

Vitis 'Birstaller Muscat' (W)

Vitis 'Black Strawberry' (B)

Vitis 'Blagraone'PBR

'Blanc Seedless' is a substantial white grape variety suitable for cultivation in both outdoor and greenhouse settings. This grape is perfect for fresh consumption or for use in jams and jellies. It offers flavor nuances reminiscent of vanilla and Granny Smith apples, along with a good shelf-life. Expect abundant harvests in late summer through early autumn.

Vitis 'Blanc Seedless' (W/S)

Vitis 'Brant' is a robust, deciduous vine that can reach heights of approximately 7 meters. Its leaves are rounded and palmate with 3 to 5 lobes, measuring up to 22 centimeters in length. In autumn, the foliage transitions to a deep bronze-red, highlighted by green veins. The plant produces inconspicuous greenish flowers in summer, which are followed by abundant clusters of large, edible blue-black grapes.

Vitis 'Brant' (O/B)

Vitis 'Brilliant' (B)

Vitis 'Buffalo' (B)

Vitis 'Cabernet Blanc' PBR (W) is a white wine grape variety resulting from a cross between the renowned Cabernet Sauvignon and a disease-resistant hybrid. This cultivar was created in 1991 by Swiss grape breeder Valentin Blattner.

Vitis 'Cabernet Blanc'PBR (W)

Vitis 'Cabernet Cortis' (B)

Vitis 'Cabernet Jura'PBR

Vitis 'Cabertin'PBR

Vitis 'Canadice' (O/R/S)

Vitis 'Castel 19637' (B)

Vitis 'Cayuga' (W)

Vitis 'Chambourcin' (B)

Vitis 'Chisago' (F)

Vitis 'Christine'PBR

Vitis 'Clinton'

Vitis 'Cumdeo Blanc'PBR

Vitis 'Cumdeo Rouge'PBR

Vitis 'Dalkauer' (W)

Vitis 'Danmarpa Polonia'

Vitis 'Diamond' (B)

Vitis 'Diamond' (W)

Vitis 'Doria Seedless'PBR

Vitis 'Duchess of Buccleuch' (G/W)

Vitis 'Edwards No 1' (O/W)

Vitis 'Eger Csillaga' (O/W)

Vitis 'Einset' (B/S)

Vitis 'Espiran' (G)

Vitis 'Fiorenza'

Vitis 'Fragola' is a robust dessert grape suitable for outdoor growth, producing small red fruits that mature in early fall. These grapes can be utilized for preserves, juice, or winemaking, but their rich flavor, often compared to strawberries, makes them ideal for fresh consumption. The plant also showcases vibrant autumn foliage.

Vitis 'Fragola' (O/R)

Vitis 'Fragola' sport (O/R)

Vitis 'Fromefield'

Vitis 'Gagarin Blue' is a grape variety well-suited for outdoor growing, ideal for producing wine or serving as dessert fruit. This cultivar matures early, yielding sizable, loosely arranged clusters of dark grapes by September.

Vitis 'Gagarin Blue' (O/B)

Vitis 'Gemma'

Vitis 'Georg'PBR

Vitis 'Gertrude'PBR

Vitis 'Glenora' is a perennial vine that features rounded, lobed green foliage with unevenly serrated margins, which transforms to a rich bronze-red hue in the fall. In late spring, it produces small, cream-colored flowers that are not particularly showy. These flowers give way to clusters of seedless, blue-black grapes suitable for eating, which ripen in early autumn.

Vitis 'Glenora' (F/B/S)

Vitis 'Grapecous'PBR

Vitis 'Grn1'PBR

Vitis 'Grn3'PBR

Vitis 'Hecker' (O/W)

Vitis 'Helena'

Vitis 'Himrod' is a seedless white dessert grape suitable for outdoor growing. It offers a sweet flavor, making it perfect for fresh consumption or for crafting jams and jellies. This variety produces abundant yields of quickly ripening pale golden-green grapes in mid-autumn. It thrives when planted against a warm, sunny wall.

Vitis 'Himrod' (O/W/S)

Vitis 'Horizon' (O/W)

Vitis 'Interlaken' (O/W/S)

Vitis 'Jakob Gerhardt Blanc'PBR

Vitis 'Johanniter' (W)

Vitis 'Kathatina'PBR

Vitis 'Kempsey Black' (O/B)

Vitis 'Kozmapalme Muscatoly' (O/W)

Vitis 'Kuibishevski' (O/R)

Vitis 'Kyoho' (B)

Vitis 'L'Arcadie Blanche' (W)

Vitis 'Lara'

Vitis 'Lilla'

Vitis 'Lucy Kuhlman' (B)

Vitis 'Léon Millot' is a robust hybrid grape variety that shows resistance to diseases, making it well-suited for both outdoor and greenhouse environments. This cultivar yields abundant clusters of small black grapes in early autumn, ideal for producing wine or juice. The grapes feature a rich color and offer a diverse array of berry aromas.

Vitis 'Léon Millot' (O/G/B)

Vitis 'Marquis' (O/W/S)

Vitis 'Mars' (O/B/S)

This grapevine thrives in outdoor settings, yielding small, blue-black clusters of grapes that mature in summer or early autumn. These grapes are versatile and can be utilized in various wine-making processes.

Vitis 'Maréchal Foch' (O/B)

Vitis 'Maréchal Joffre' (O/R)

Vitis 'Merzling' (O/W)

Vitis 'Millennium'PBR

Vitis 'Munson R. W.' (O/R)

Vitis 'Muscat Bleu' is a dependable dessert grape suited for outdoor growth. It yields substantial clusters of sizable berries that offer a sweet, muscat flavor profile. The fruit is typically harvest-ready in early to mid-autumn.

Vitis 'Muscat Bleu' (O/B)

Vitis 'Navsel 4'PBR

Vitis 'Negro Amaro Cannellino'PBR

Vitis 'Nemadex Alain Bouquet'

Vitis 'Nero'PBR (O/B)

Vitis 'New York Muscat' is a dessert grape suitable for outdoor growth. It produces sweet fruit with a distinct muscat flavor, ideal for making fortified wines, juices, dried fruit (raisins), and preserves. The reddish-black grape clusters mature in mid-autumn.