Hedysarum is a perennial herb in the Fabaceae family, known for its feather-like leaflets. It thrives in full sun on a south-facing, sheltered aspect with fertile, well-drained loam soil that is moist and neutral in pH. Hardy to UK zone H4, this plant is suitable for borders and wildlife gardens. It is best propagated by seed, root cuttings, or division and provides seasonal interest during spring and summer.

Hedysarum thrives in full sun, is hardy to RHS H4, and adds spring and summer interest to borders and wildlife gardens.

Hedysarum

Hedysarum alpinum is a species of flowering plant in the legume family known by the common name alpine sweetvetch, bear root, or eskimo potato. It is called masu, mashu, masru or mazu in the Iñupiaq language, and as food aigak, meaning edible root. It has a circumpolar distribution, occurring throughout the northern latitudes of the Northern Hemisphere. In North America it is widespread in Canada and the northernmost United States, including Alaska. In the garden it prefers full sun and loam soil. In UK gardens it is hardy through an average UK winter (RHS H4). Suggested uses include borders and wildlife gardens. It tolerates neutral soils, moist conditions and south-facing aspects. Plant in well-drained soil in a suitable position. Water during establishment.

https://en.wikipedia.org/wiki/Hedysarum_alpinum

Hedysarum alpinum

Hedysarum coronarium is a perennial herb cultivated primarily for fodder, hay and honey production. Native to Malta, Algeria, Morocco, Tunisia, southern Italy and Spain, it suits open, sunny locations. It prefers full sun and well-drained soil and tolerates dry to medium soil moisture. Flowering occurs from June to August.

Sulla (Hedysarum coronarium) is a perennial herb grown for fodder, hay and honey production, preferring full sun and well-drained soil.

https://en.wikipedia.org/wiki/Sulla_coronaria

Hedysarum coronarium

Sulla (Hedysarum coronarium) | Fodder, Hay & Honey

Hedysarum gmelinii is a perennial herb in the Fabaceae family, characterised by its feather-like leaflets. It thrives in full sun on a south-facing, sheltered aspect, preferring fertile, well-drained loam soil that is neutral in pH and kept moist. Hardy to UK zone H4, this plant is suitable for borders and wildlife gardens. It is best propagated by seed, root cuttings, or division, and provides interest during the spring and summer seasons.

Hedysarum gmelinii thrives in full sun, is hardy to RHS H4, and adds spring and summer interest to borders and wildlife gardens.

Hedysarum gmelinii

Hedysarum macedonicum is a species in the genus Hedysarum within the Fabaceae family. It flowers in the UK from June to August. Identification hinges on belonging to the Hedysarum group of legumes. Growers should confirm cultivar details with suppliers before planting.

Hedysarum macedonicum flowers in the UK from June to August and is a member of the genus Hedysarum in the Fabaceae family.

Hedysarum macedonicum

Sweetvetch (Hedysarum macedonicum) | June to Aug

Hedysarum microcalyx is a member of the genus Hedysarum in the pea family and produces the genus’s characteristic odd-pinnate leaves with entire leaflets. It bears pea-type flowers in racemes or heads and flowers in the UK from June to August. Petal colours across the genus range from pink and purplish to yellow or whitish. Fruit develops as a lomentum that breaks into single-seeded segments when ripe.

Hedysarum microcalyx (sweetvetch) bears odd-pinnate leaves and pea-type flowers June–August, with petals ranging from pink and purplish to yellow or.

Hedysarum (sweetvetch) is a genus of the botanical family Fabaceae, consisting of about 200 species of annual or perennial herbs found in Asia, Europe, North Africa, and North America.

Hedysarum microcalyx

Sweetvetch (Hedysarum microcalyx) | Summer-flowering

Hedysarum multijugum is a member of the Hedysarum group, a set of herbs or deciduous shrubs noted for odd-pinnate leaves whose entire leaflets resemble those of sweet peas. It bears peduncled racemes or heads of pea-type flowers that appear in the UK from June to August. Petals in the genus range from pink and purplish to yellow or whitish, and the flowers have diadelphous stamens (9+1). The fruit is a lomentum that breaks into single-seeded segments on ripening.

Hedysarum multijugum is a Hedysarum species with pea-like flowers from June to August and lomentous fruit that splits into single-seeded segments.