About
Pinguicula alpina, the alpine butterwort, is a small, carnivorous perennial producing rosettes of sticky, pale-green leaves and small, white flowers with a yellow spot in the throat on slender stems in summer. A fascinating native carnivorous plant for a cool, moist, well-drained, sunny position.
About the genus
Pinguicula, the butterworts, are carnivorous perennials with sticky, succulent-like leaves that trap and digest insects and small invertebrates. They produce violet-like flowers in blue, violet, white or pink. Grown as fascinating specialist plants.
Plant details
Suggested usesBorders, containers, mixed plantings.
Care notes
CultivationPlant in well-drained soil. Water during establishment.
PruningRemove dead growth as needed.
PropagationPropagate by division, cuttings, or seed.
Pest resistanceGenerally pest-free.
Disease resistanceGenerally disease-resistant.