About
The white flowers are produced in late spring or early summer, before the leaves open, and are strongly perfumed. An anticlockwise-twining cultivar. Velvety green, bean-like seed pods follow.
About the genus
Wisteria are vigorous woody climbers with twining stems bearing pinnate leaves and long pendulous racemes of fragrant pea-like flowers in spring and early summer
Growing conditions
SunlightFull sun, Partial shade
Soil typeChalk, Clay, Loam, Sand
Soil pHAcid, Alkaline, Neutral
Soil moistureMoist but well-drained
AspectWest-facing, South-facing
ExposureSheltered
UK hardinessH6
Plant details
Plant typeClimber Wall Shrub
HabitClimbing
FoliageDeciduous
HeightHigher than 12 metres
Spreadwider than 8 metres
Time to full height10-20 years
Suggested usesCottage and informal garden
FragranceFlower
ToxicityHarmful if eaten. Wear gloves and other protective equipment when handling. Pets: Harmful if eaten - for further information and contact numbers regarding pets, see the HTA guide to potentially harmful plants
Care notes
CultivationA large, long-lived climber so choosing the right site is important. Can be grown informally through a large tree or more formally against a house wall or trained as a free-standing half standard in a container. Will grow in most soils that are moist but well-drained. See wisteria cultivation for more advice
PruningPrune twice a year for best results, see pruning wisteria for detailed advice
PropagationPropagate by layering, softwood cuttings, hardwood cuttings or grafting
Pest resistanceMay be susceptible to aphids, glasshouse red spider mite, and scale insects including wisteria scale
Disease resistanceMay be susceptible to honey fungus (rarely), phytophthora root rot, coral spot, fungal leaf spot, virus diseases, and powdery mildews