About

A robust, spreading deciduous shrub reaching heights of 1 to 1.2 meters, featuring spiny branches and glossy, oval leaves that are deep green. Before leaf emergence, the plant produces clusters of bowl-shaped flowers measuring approximately 4 cm across, displaying a greenish-white hue. In autumn, this species yields green-yellow fruit that is aromatic and suitable for making jams and jellies. However, consult toxicity information for guidance on safe use.

About the genus

Chaenomeles consists of deciduous shrubs that are typically spiny, featuring simple leaves. In spring, these plants produce cup-shaped flowers with five petals, which may appear alone or in clusters. After flowering, they bear edible fruits that are often fragrant, ranging in color from green to yellow.

Growing conditions

Sunlight

Full sun, Partial shade

Soil type

Chalk, Clay, Loam, Sand

Soil pH

Acid, Alkaline, Neutral

Soil moisture

Moist but well-drained, Well-drained

Aspect

East-facing, North-facing, South-facing, West-facing

Exposure

Exposed, Sheltered

UK hardiness

H6

Plant details

Plant type

Shrubs, Fruit Edible

Habit

Spreading branched

Foliage

Deciduous

Height

1-1.5 metres

Spread

1.5-2.5 metres

Time to full height

5-10 years

Suggested uses

Cottage and informal garden

Fragrance

Fruit

Toxicity

Seeds contain toxins so these should be removed if you are considering eating the fruit, usually grown as an ornamental shrub. Pets: Fruit are ornamental - not to be eaten - see the HTA guide to potentially harmful plants for further information and useful contact numbers

Care notes

Cultivation

Grow in full sun or part shade in well-drained soil, lime tolerant but may become chlorotic on very alkaline soils

Pruning

Pruning group 2

Propagation

Propagate by semi-ripe cuttings in summer or layering in autumn

Pest resistance

May be susceptible to scale insects, brown scale and aphids

Disease resistance

May be susceptible to fireblight, blossom wilt, brown rot and honey fungus (rarely)