About

Beta vulgaris subsp. cicla var. cicla 'Erbette' is an annual vegetable characterized by its expansive, dark green ribbed leaves and robust, edible stalks. It resembles spinach in both appearance and flavor but offers notable resistance to bolting, even in arid conditions. For optimal growth, sow seeds from April to July, with a second planting in August. This variety can be harvested throughout the year, allowing for repeated cuttings. Young leaves are typically ready for salad use in approximately eight weeks.

About the genus

Beta comprises annual, biennial, or perennial plants characterized by rosettes of basal foliage and robust, fleshy roots. This genus encompasses various wild species alongside cultivated varieties like beetroot, chard, and sugar beet.

Growing conditions

Sunlight
Full sun, Partial shade
Soil type
Clay, Loam
Soil pH
Acid, Alkaline, Neutral
Soil moisture
Moist but well-drained
Aspect
East-facing, North-facing, South-facing, West-facing
Exposure
Sheltered
UK hardiness
H4

Plant details

Plant type
Annual Biennial
Habit
Bushy, Clump forming
Foliage
Deciduous
Height
0.1-0.5 metres
Spread
0.1-0.5 metres
Time to full height
1-2 years

Care notes

Cultivation
Grow in fertile soil in full sun or partial shade. Add compost or well-rotted manure in the autumn and keep watered in dry conditions. See chard cultivation for further advice
Pruning
No pruning required. Remove outer leaves when large enough
Propagation
Propagate by seed. See sowing vegetable seeds
Pest resistance
May be susceptible to birds, cutworms, lettuce root maggot, root aphid, root knot eelworm and slugs and snails
Disease resistance
May be susceptible to grey mould, lettuce downy mildew, mosaic virus and ring spot