About

Beta vulgaris 'Bull's Blood' is an annual vegetable notable for its vibrant crimson taproots and compact clusters of dark purple-red leaves that are also edible. This variety is well-suited for kitchen gardens or vegetable plots and serves as a superb option for culinary use.

About the genus

Beta comprises annual, biennial, or perennial plants characterized by rosettes of basal foliage and robust, fleshy roots. This genus encompasses various wild species alongside cultivated varieties like beetroot, chard, and sugar beet.

Growing conditions

Sunlight
Full sun
Soil type
Loam, Sand
Soil pH
Alkaline, Neutral
Soil moisture
Well-drained
Aspect
South-facing, West-facing
Exposure
Sheltered
UK hardiness
H3

Plant details

Plant type
Annual Biennial
Habit
Clump forming
Foliage
Deciduous
Height
0.1-0.5 metres
Spread
0.1-0.5 metres
Time to full height
1 year

Care notes

Cultivation
Grow in fertile, well drained, alkaline soil in full sun. Dig over bed in autumn and add well rotted manure if humus content is low. Sow direct between March and July into drills 2.5cm deep and lighly rake over with soil. Thin out seedlings to 10cm spacings. See beetroot cultivation for more information
Pruning
No pruning required. Harvest roots when they are more than 5cm in diameter
Propagation
Propagate by seed. See sowing vegetable seeds
Pest resistance
May be susceptible to aphids, flea beetles and mangold fly (beet leaf miner)
Disease resistance
May be susceptible to beetroot heart rot, black leg and leaf spot