About

Apium graveolens var. rapaceum 'Prinz' is a notable celeriac cultivar characterized by its rounded, smooth stem and white interior. It offers a robust flavor reminiscent of celery, making it suitable for both raw consumption in salads and cooked dishes. Begin harvesting in September and continue as needed.

About the genus

Apium includes herbaceous plants that can be classified as annual, biennial, or perennial. The foliage typically consists of leaves that are either divided into three leaflets or pinnately arranged. During the summer months, small white flowers appear, grouped in umbels.

Growing conditions

Sunlight
Full sun
Soil type
Loam, Sand
Soil pH
Acid, Alkaline, Neutral
Soil moisture
Moist but well-drained
Aspect
South-facing, West-facing
Exposure
Sheltered
UK hardiness
H4

Plant details

Plant type
Annual Biennial
Habit
Columnar upright
Foliage
Deciduous
Height
0.1-0.5 metres
Spread
0.1-0.5 metres
Time to full height
1-2 years
Toxicity
Harmful to skin with sunlight. Wear gloves and other protective equipment when handling

Care notes

Cultivation
Grows best in full sun in a fertile, well-drained but moisture-retentive soil enriched with plenty of organic matter. See celeriac cultivation
Pruning
No pruning required
Propagation
Propagate by seed. See sowing vegetable seeds or sowing seeds indoors for further advice
Pest resistance
May be susceptible to carrot fly and celery leaf-mining fly
Disease resistance
May be susceptible to celery leaf spot