About

Ananas comosus 'Champaca' is a perennial plant that retains its foliage year-round, characterized by rosettes of dark green, spiny, lanceolate leaves. In summer, it produces compact spikes of tubular purple flowers accompanied by reddish bracts, which eventually give way to edible pineapples.

About the genus

Ananas are perennial, ground-dwelling bromeliads characterized by rosettes of lanceolate leaves edged with spines. During the summer months, they bear prominent flowers arranged in compact, cone-shaped clusters, which are succeeded by juicy, edible fruits.

Growing conditions

Sunlight
Full sun
Soil type
Loam
Soil pH
Acid
Soil moisture
Well-drained
Aspect
West-facing, South-facing
Exposure
Sheltered
UK hardiness
H1A

Plant details

Plant type
Conservatory Greenhouse
Habit
Bushy
Foliage
Evergreen
Height
0.1-0.5 metres
Spread
0.1-0.5 metres
Time to full height
2-5 years
Suggested uses
Patio and container plants

Care notes

Cultivation
Grow in terrestrial bromeliad compost in full light, low to moderately humidity and no draughts. Water freely when growing and flowering, reduce slightly and add a balanced liquid feed weekly when in fruit, keep barely moist at other times
Pruning
No pruning required
Propagation
Root basal offsets in early summer, or sever the leafy rosette at the top of the fruit, allow it a day or two to callus then root it in a barely-moist mix of peat substitute and sand in indirect light at 21°C
Pest resistance
May be susceptible to scale insects
Disease resistance
Generally disease-free