About

Allium cepa (Aggregatum Group) 'Longor' PBR is a bulbous perennial cultivated primarily for its culinary use. It features long, narrow grey-green leaves. The elongated French shallots possess a purple-brown skin that encases pink flesh, making them suitable for harvest from summer through autumn.

About the genus

Allium consists of bulbous herbaceous perennials characterized by a pronounced onion or garlic aroma. They feature linear, strap-like, or cylindrical leaves that arise from the base. The flowers, which can be star-shaped or bell-shaped, are arranged in an umbel atop a stem that lacks leaves.

Growing conditions

Sunlight
Full sun
Soil type
Chalk, Loam, Sand, Clay
Soil pH
Neutral
Soil moisture
Well-drained
Aspect
South-facing, West-facing
Exposure
Sheltered
UK hardiness
H3

Plant details

Plant type
Herbs - Culinary, Bulbs
Habit
Clump forming
Foliage
Deciduous
Height
0.1-0.5 metres
Spread
0-0.1 metre
Time to full height
1 year
Suggested uses
Patio and container plants

Care notes

Cultivation
Will grow well in any fertile well-drained soil in a sunny position. Can be grown in containers. Ready to harvest within 90 days when leaves turn yellow and flop over. See allium cultivation for further advice
Pruning
May require deadheading
Propagation
Propagate by seed or by onion sets. See how to grow: onions or sowing vegetable seeds
Pest resistance
May be susceptible to Onion fly, Onion leafminer, Leak moth
Disease resistance
May be susceptible to downy mildew, white rot