About

Actinidia deliciosa is a robust, deciduous vine characterized by thick stems adorned with reddish-brown hairs. Its leaves are broadly ovate and heart-shaped, exhibiting a mid-green hue. During early summer, the plant produces clusters typically consisting of two to three creamy white blooms. The female specimens yield ovoid-oblong fruits with a bristly texture, displaying a greenish-brown coloration. This species has led to the development of several cultivated variants.

About the genus

Actinidia consists of robust, primarily deciduous climbing plants that twine as they grow. The leaves are typically simple and ovate, with some species exhibiting variegation. Female or hermaphrodite plants produce small cup-shaped flowers, which may yield edible fruits.

Growing conditions

Sunlight
Full sun
Soil type
Loam, Sand
Soil pH
Acid, Alkaline, Neutral
Soil moisture
Well-drained
Aspect
West-facing, South-facing
Exposure
Sheltered
UK hardiness
H4

Plant details

Plant type
Climber Wall Shrub, Fruit Edible
Habit
Climbing
Foliage
Deciduous
Height
8-12 metres
Spread
2.5-4 metres
Time to full height
2-5 years
Native to
China

Care notes

Cultivation
Grow in fertile, well-drained soil in full sun and a sheltered site. Prone to late frost and wind scorch damage. Male and female plants are needed for fruit set, unless a self-fertile cultivar is grown. See kiwi cultivation for further details
Pruning
When grown for fruit, pruning is carried out in winter and summer
Propagation
Propagate by softwood cuttings in the spring or by layering. Named cultivars can be grafted using whip and tongue grafting
Pest resistance
Generally pest-free
Disease resistance
May be susceptible to honey fungus and phytophthora root rot